TCC Korean Short Rib Wet Marinade

 

TCC Korean Short Rib Wet Marinade

TCC Team

Category

Marinade

Korean Short Rib Marinade

Great for High heat grilling resulting in excellent caramelization of the beef.

Ingredients

  • Zest of one orange

  • Juice of one orange

  • 1/4 cup soy sauce

  • 2 tbsp brown sugar

  • 1 tsp of chili flake

Directions

  1. Whisk all ingredients together and place Korean ribs into the mixture for 30 minutes up to 3 hours. 
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2 comments

How do you cook these Korean ribs?

Terri

How do you cook these Korean ribs?

Terri

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