TCC Grilled T-Bone
TCC Grilled T-Bone
TCC Team
TCC Grilled T-bone Steak, a masterpiece that celebrates the timeless allure of perfectly grilled meat. With each mouthwatering bite, savory flavors mingle with smoky undertones, making this steak bad to the bone!
Shop TCC T-Bone for this recipe.
Ingredients
- 1 TCC T-Bone
- Salt and pepper to taste
Directions
Heat grill to 400 degrees F
Season T-Bone on all sides
Grill steak until internal temp in the thickest part reads 125 for medium rare
Let meat rest for at least 10 minutes before serving
Slice and serve with your favorite sides
1 comment
How do you keep a steak hot if you let it sit for 10 min? I like it sizzling on my plate med- med rare