TCC Grilled T-Bone
TCC Grilled T-Bone
TCC Team
TCC Grilled T-bone Steak, a masterpiece that celebrates the timeless allure of perfectly grilled meat. With each mouthwatering bite, savory flavors mingle with smoky undertones, making this steak bad to the bone!
Shop TCC T-Bone for this recipe.
Shop TCC T-Bone for this recipe.
Ingredients
- 1 TCC T-Bone
- Salt and pepper to taste
Directions
- Heat grill to 400 degrees F
- Season T-Bone on all sides
- Grill steak until internal temp in the thickest part reads 125 for medium rare
- Let meat rest for at least 10 minutes before serving
- Slice and serve with your favorite sides
1 comment
How do you keep a steak hot if you let it sit for 10 min? I like it sizzling on my plate med- med rare