TCC Authentic Carne Asada

TCC Authentic Carne Asada

TCC Team
Enjoy this authentic Carne Asada recipe anytime of the year. 




Shop TCC Carne Asada for this recipe.

Ingredients

  • 2 1/2 lbs. TCC Carne Asada
  • 1/4 cup avocado oil
  • 2 tsp apple cider vinegar
  • 5 garlic cloves
  • 1 lemon, juice of (3 tbsps.)
  • 1 orange, juice of (1/4 cup)
  • 1/2 cup cilantro leaves, packed.
  • 1 jalapeño, seeded.
  • 1/2 tsp oregano
  • 1 tsp cumin
  • 1 tsp chili powder
  • Salt and pepper to taste

Directions

  1. Place all your ingredients into a food processor. Process till cilantro, jalapeño, and garlic are broken down about 1 minute.
  2. Add steak to a glass baking tray and pour marinade on top. Make sure both sides are well coated. Cover in plastic wrap and place in the fridge to marinate for 1-4 hours.
  3. Heat your grill or cast-iron skillet to medium-high heat. Grill each side of steak for 6-8 minutes, creating a nice char on the outside. If you prefer a rarer steak adjust time as need, be.
  4. Let meat rest a minimum of 5 minutes before slicing against the grain. Enjoy!
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